Cookie Dough Creation Sundae
Overview
A chocolate chip cookie skillet topped with cookie dough ice cream, stacked with a chocolate chip cookie ice cream sandwich. Topped with whipped cream, drizzled with salted caramel sauce, and sprinkled with chocolate chip cookie crumbs.
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Ingredients
1 each Cookie Skillet 3 #12 scoops Blue Bunny® Chocolate Chip Cookie Dough Ice Cream 2 #20 scoops Blue Bunny® Chocolate Chip Cookie Dough Ice Cream 1 each, Blue Bunny® Big Bopper® , halved ¾ cup Whipped Cream Topping 3 fl oz Salted Caramel Sauce ¼ cup Chocolate Chip Cookies, crumbled
Instructions
Place 3, #12 scoops of ice cream in a pile on the cookie skillet. Place a 12” skewer down the center of the dish. Add ½ of the ice cream sandwich to the skewer. Add 1, #20 scoop of ice cream on top of the ice cream sandwich. Top with the other half of the ice cream sandwich and 1, #20 scoop of ice cream. Garnish on top and around with whipped cream, salted caramel and crumbled chocolate chip cookies. Cost Breakdown
Menu Price*
$12
Operator Cost Per Serving**
$6
Profit Per Serving
$6
* Based on average national menu pricing
** Check with your local distributor for pricing
Products Used in this Recipe